Most of us have experienced catering in one way or another, whether at weddings, Christmas parties or private functions such as birthday parties. In this modern era, this practice may seem like a new-age advancement. But that couldn’t be further from the truth. The art of catering can trace its roots all the way back to 4th century BC China, and slightly later in other ancient civilizations such as the ancient Greeks, Romans and Egyptians. Even so, the way catering is done today is very similar (namely the acquisition, preparation and distribution of edibles).
The Boys Catering is a specialist catering company situated in the heart of Johannesburg. They are one of the most experienced catering companies in Johannesburg, and one of their star qualities is their fearlessness in the face of diversity and continual change. Your standard caterer is only too happy to provide ‘safe’ main meal options such as simple meat, starch, vegetables and salads. The Boys Catering is more likely to whip up Bourbon Pecan Chicken with Duchess Potatoes and a side of Roasted Brussels Sprouts with Sriracha Aioli. The point? In a world filled with the mundane, there’s nothing wrong with a bit of flair. With competitive prices and the provision of everything form seating, crockery and a bar service, The Boys truly caters to all.
The Boys specialise in wedding catering, small and large functions, High Teas and functions of all kinds. With a Hotel School trained owner and more than 15 years of experience in the catering and hospitality industry, The Boys Catering is more than capable of providing the kind of inventive and tasty surprises that will turn any event into an instant success.